Ramak Cream Cheese | 300g | Pasteurized & Homogenized

Ramak Cream Cheese

Ramak Cream Cheese is a premium Iranian cream cheese made from fresh cow's milk — rich, smooth, and spreadable. Perfect for bread, sandwiches, and cooking.

• Net Weight: 300g
• Protein: 5% | Fat: 24% | Salt: 1.3%
• Ingredients: Fresh Cow's Milk, Cream, Starters, Rennet, Lactococcus Lactis
• Pasteurized & Homogenized
• Keep Refrigerated (4-6°C)
• ISO 9001, ISO 14001, OHSAS 18001 Certified | Halal
• Made in Iran by Ramak Dairy Co.